Breakfast Services
(10 Person Minimum)
Continental I
Fresh Baked Mini Danishes and Mini Muffins
$3.00 per guest
Continental II
Chilled Orange Juice, Fresh Baked Mini Danishes and Mini Muffins & Fresh Fruit Display
$5.50 per guest
Healthy Fresh Start
Fresh Fruit, Assorted Yogurts, Orange Juice & Assorted Bagels & Cream Cheese
$7.50 per guest
All American
Fluffy Scrambled Eggs, Country Style Potatoes, Bacon, Sausage Links and Mini Muffins.
$12.00 per guest
South of the Border Breakfast
Chilaquiles, Scrambled Eggs and Chorizo, Country Style Potatoes, Refried Beans,
Tortillas and Fresh Salsa.
$12.00 per guest
Deluxe Brunch Buffet
Let us bring the “Hotel” to you! Our Deluxe Brunch Buffet consists of a Breakfast Buffet Station,
Omelet Bar Station, Dessert Station & Carving Station. Our Professional Culinary Specialists will be
“On- Site” serving and creating cutting edge cuisine for your guests.
$27.00 per guest
(Minimum 75 guests)
Fresh Fruit Display can be added to any selection for an additional $3.00 per person.
Beverages
Full Coffee Service
Freshly Brewed Regular and Decaf Coffee, Hot Water with Assortment of Herbal Teas
$3.00 per guest
Assorted Soft Drinks and Bottled Water
Coca-Cola, Diet Coke, Sprite, & Bottled Water
$2.50
Individual Juices
V-8, Orange Juice, Apple Juice, Cranberry Juice & Ruby Red Grapefruit.
$2.75
Assorted Individual Milk
Regular, Low Fat, Fat Free Milk. Low Fat Chocolate Milk
$2.00
Juices by Dispenser
Lemonade, Strawberry Lemonade, Fruit Punch
$15.95 per gallon
(Minimum of two gallons, per selection)
Energy Drinks, Smoothies and More
Monster, Red Bull, Gatorade, Starbucks and Naked Juices $4.50
Themed Buffets
(Lunch Only)
South of the Border Buffet
Fiesta salad
Tri-color chips and salsa
Chicken or beef fajitas
Cheese enchiladas
Sour cream, cheddar cheese and guacamole
Corn & flour tortillas
Mexican rice and refried beans
$19.95
Mexican Flan can be added for additional $2.00 per person
Italian Buffet
Classic Caesar salad
Chicken fettuccine Alfredo
Penne with beef marinara sauce
Italian medley vegetables
Fresh garlic bread
$19.95
Barbecue Buffet
Mixed green salad with ranch dressing
Choice of potato salad, cole slaw or fresh fruit
Choice of: barbecue tri tip or chicken breast,
BBQ pork spare ribs
Baked beans, hot buttered corn, sweet rolls & butter
$19.95
Deli Market
Elegant Deli Platter
A Selection of Premium Deli Meats, Cheeses and Garden Toppings.
Served with Whole Grain Breads, Roasted Vegetables, Pasta Salad, Assorted Bags of Chips or
Whole Fresh Fruit, Mayonnaise, Dijon Mustard and Fresh Baked Cookies.
$16.95
Gourmet Box Lunch
Premium Deli Meat on Baguette Bread served with Chips or Fresh Fruit,
Cookie and Soft Drink or Bottled Water
$9.95
Student Box Lunch
Deli Sandwich, Chips or Whole Fresh Fruit, Cookie and Soft Drink
(18 & Under)
$8.95
World Wraps
Served with Chips & Fresh Fruit, Pasta Salad, Cookie & Soft Drink or Bottled Water
Choose one of the following wrap styles.
Southwestern Chicken Caesar
Ham and Swiss with Honey Dijon
Roast Beef and Provolone with Chipotle Mayo Sauce
Grilled Vegetable and Roasted Red Pepper
$13.95
Buffet (or Sit Down) Entrees
(25 Person Minimum)
All Entrees include a choice of Salad, Vegetable, “Starch” Fresh Rolls and Butter
Buffet set up includes disposable plates, napkins, forks, knives and spoons.
China plates, glassware and silverware may be added for an additional charge per person.
Traditional Fried Chicken
Battered, Seasoned & Fried light and dark pieces of Fresh Chicken
$20.95
Chardonnay Chicken with Portabello Mushrooms
Sautéed Breast of chicken in a Light Chardonnay Sauce and Roasted Portabellas
$22.95
Chicken Picatta
Breast of chicken drizzled with Lemon Butter Sauce accented with capers
$22.95
Chicken Marsala
Breast of chicken braised in Marsala Sauce with Porcini Mushrooms, Shallots and Garlic
$22.95
Champagne Chicken
Breast of chicken simmered in a Light Champagne Cream Sauce
$22.95
Chicken Cordon Bleu
Breaded and stuffed with Swiss Cheese and Canadian Bacon
$26.95
Sun Dried Tomato Pesto Chicken
Breast of Chicken Stuffed with Pesto, Cheese and Sun Dried Tomatoes
$25.95
Roasted Tenderloin of Beef
Hand Carved Filet Mignon Wrapped in Bacon with Mushroom Demi Glaze
$28.95
Mesquite Grilled Tri Tip
One our most popular items! Marinated for 48 hours in our Special House Marinade
$23.95
Roasted Pork Loin
Sliced Medallions topped with a Blackberry Pinot Noir Glaze
$22.95
Pan Seared New York Steak
Cast Iron Seared and Served with a Bordelaise Sauce
$27.95
London Broil
Marinated and Thinly Sliced Sirloin served with a Porto Wine Sauce
$23.95
Roasted Salmon Filet
Filet In a Lemon Grass Tomato Dill Sauce
$24.95
Red Snapper
Lightly Floured, Sautéed and Drizzled with Tomato-Onion Relish
$23.95
Tilapia Termidor
Filet of Tilapia topped with Lobster Cream Sauce
$23.95
Vegetarian Pasta
Penne Pasta with Fresh Herbs, Sun Dried Tomatoes and Arugula
$18.95
Linguine di mare
Served with Clams, in a Chardonnay, Garlic and Fresh Herb Sauce
$22.95
Fettuccine Alfredo
Chicken, Spinach, Creamy Alfredo Sauce and Parmesan Cheese
$22.95
Pesto Ravioli
Chicken Ravioli filled with a Creamy Pesto Sauce
$22.95
Fra Diavolo Pasta
Shrimp and Penne Pasta simmered in a Spicy Tomato and Mushroom Sauce
$23.95
Choose one salad, one starch and one vegetable to go with your Entrée choice:
Salads
House Garden Salad
Cranberry Almond
Classic Caesar Salad
Red Potato Salad
Chef's Pasta Salad
Potatoes, Pasta and Rice
Rice Pilaf
Garlic Mashed Red Potatoes
Risotto
Fettuccine Alfredo
Roasted Rosemary Potatoes Spanish Rice
Three Cheese Scalloped Potatoes
Vegetables
Grilled Zucchini and Squash
Green Beans Almondine
Vegetable Medley
Baby Carrots
Grilled Asparagus (Seasonal)
Chef Selection